The Domaine de Vaccelli is one of the largest wineries in the world. It offers 23 wines for sale in of Corsica to come and discover on site or to buy online.
Looking for the best Domaine de Vaccelli wines in Corsica among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Vaccelli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Vaccelli wines with technical and enological descriptions.
How Domaine de Vaccelli wines pair with each other generally quite well with dishes of shellfish, lean fish or mild and soft cheese such as recipes of quick paella, fish blaff (west indies) or pizza queen with merguez.
On the nose the white wine of Domaine de Vaccelli. often reveals types of flavors of earth, red fruit or tree fruit and sometimes also flavors of citrus fruit, citrus.
Mediterranean island wine region with a triple native face, ~8,000 ha. Niellucciu signature (cousin of Sangiovese) dominates Patrimonio: structured reds with signature notes of black cherry, garrigue, maquis, spices and leather, firm tannins and sun-drenched mouth. Sciaccarellu (min. 60% in Ajaccio) lighter and peppery (strawberry, wild herbs).
Star Vermentinu white, aromatic and saline (citrus, flowers, almond, iodine). Sweet Muscat du Cap Corse VDN. Maritime climate, unique identity.
How Domaine de Vaccelli wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of autumn leaves, chicken and sausage stew with carrots or salty crumble with courgettes, goat cheese and bacon.
On the nose the red wine of Domaine de Vaccelli. often reveals types of flavors of cherry, minerality or strawberries and sometimes also flavors of plum, leather or raspberry. In the mouth the red wine of Domaine de Vaccelli. is a with a nice balance between acidity and tannins.
Aromatic, lively dry whites with a pale golden colour, a slender palate and preserved acidity, showing intense signature muscat aromas (rose, fresh grape), white flowers (orange blossom), exotic fruits (lychee, pineapple) and citrus notes. Distinctive Apulian aromatic profile to drink young. Experiencing a fine qualitative revival among modern Puglian winemakers in the Valle d'Itria. Native white variety from Puglia, Italy, long confused with Fiano.
How Domaine de Vaccelli wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of pot roast, makrouna salsa (tunisian pastry) or aveyron truffle.
On the nose the pink wine of Domaine de Vaccelli. often reveals types of flavors of grapefruit, earth or spices and sometimes also flavors of citrus fruit.
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
Planning a wine route in the of Corsica? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Vaccelli.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
