The Clos Canarelli of Corsica

The Clos Canarelli is one of the world's great estates. It offers 20 wines for sale in of Corsica to come and discover on site or to buy online.
Looking for the best Clos Canarelli wines in Corsica among all the wines in the region? Check out our tops of the best red, white or effervescent Clos Canarelli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Clos Canarelli wines with technical and enological descriptions.
How Clos Canarelli wines pair with each other generally quite well with dishes of veal, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of pork tenderloin with chorizo and peppers, watercress salad with vitamins or spaghetti neapolitan style.
On the nose the red wine of Clos Canarelli. often reveals types of flavors of cherry, earth or oak and sometimes also flavors of red fruit, black fruit or cream. In the mouth the red wine of Clos Canarelli. is a with a nice balance between acidity and tannins.
Corsica is an island in the Mediterranean Sea, located between the southeast coast of Provence and the west coast of Tuscany. Although it is closer to Italy, Corsica has been under French rule since 1769 and is one of the 26 regions of France. The island's Italian origins are evident in its wines, which are mainly made from the classic Italian Grapes Vermentino and Sangiovese (known here as Rolle and Nielluccio respectively). Despite its remoteness, Corsican winemakers have amassed an impressive and diverse portfolio of grape varieties - there are very few places on earth where Pinot Noir, Tempranillo and Barbarossa grow side by side.
More than 40 of them, mostly of Spanish, Italian and French origin, are allowed to be used in quality wines. Despite this wonderful diversity, most of them are only used in IGP wines; only a small handful of varieties are used in Corsican AOC wines (see French wine labels). Just as Corsica's Italian history is evident in the local wines, so is the French connection. The classic grape varieties of southern France are all present here to some extent; Grenache is a main ingredient in many Corsican red wines, and Syrah, Mourvedre, Cinsaut and Carignan all play a supporting role.
How Clos Canarelli wines pair with each other generally quite well with dishes of shellfish, lean fish or mild and soft cheese such as recipes of chicken with scampi for christmas, the thieboudienne (senegal) or raclette-style gratin.
On the nose the white wine of Clos Canarelli. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or green apple. In the mouth the white wine of Clos Canarelli. is a with a nice freshness.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Clos Canarelli wines pair with each other generally quite well with dishes of shellfish, vegetarian or rich fish (salmon, tuna etc) such as recipes of mussels carbonara, quiche with leeks and fresh salmon from flo or cod "bacalhau a gomes de sa.
On the nose the pink wine of Clos Canarelli. often reveals types of flavors of cream, peach or green apple and sometimes also flavors of minerality, strawberries or non oak. In the mouth the pink wine of Clos Canarelli. is a powerful with a nice freshness.
Clarification of the wine using filters.
Planning a wine route in the of Corsica? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Clos Canarelli.
Biancu Gentile white is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Biancu Gentile white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.