The Domaine de Ribonnet of Vin de Pays of Pays d'Oc

Domaine de Ribonnet
The winery offers 24 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1652 of the estates of Pays d'Oc.
It is located in Vin de Pays in the region of Pays d'Oc
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The Domaine de Ribonnet is one of the best wineries to follow in Vin de Pays.. It offers 24 wines for sale in of Vin de Pays to come and discover on site or to buy online.

Top Domaine de Ribonnet wines

Looking for the best Domaine de Ribonnet wines in Vin de Pays among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Ribonnet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Ribonnet wines with technical and enological descriptions.

The top white wines of Domaine de Ribonnet

Food and wine pairings with a white wine of Domaine de Ribonnet

How Domaine de Ribonnet wines pair with each other generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of quick crayfish chicken, quiche with bacon and gruyère cheese or old-fashioned chicken in a pot.

The grape varieties most used in the white wines of Domaine de Ribonnet.

  • Chardonnay
  • Sauvignon Blanc
  • Viognier
  • Aligoté
  • Chenin Blanc

Discovering the wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

There are now more than 150 VDP/IGP titles, mainly covering the southern third of France. The "Vin de Pays" level is intended to benefit both consumers and wine producers. It allows consumers to know clearly where a wine comes from, while producers are empowered to produce wine outside the constraints of traditional AOC laws. The most obvious freedoms are the higher yields allowed and a more comprehensive list of permitted Grape varieties.

The top red wines of Domaine de Ribonnet

Food and wine pairings with a red wine of Domaine de Ribonnet

How Domaine de Ribonnet wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar stew in burgundy style, rack of lamb in a crust of herbs and seeds with thyme juice and... or simple chicken curry.

Organoleptic analysis of red wines of Domaine de Ribonnet

On the nose the red wine of Domaine de Ribonnet. often reveals types of flavors of earth, red fruit or black fruit.

The best vintages in the red wines of Domaine de Ribonnet

  • 2010With an average score of 4.10/5
  • 2017With an average score of 3.95/5
  • 2016With an average score of 3.93/5
  • 2012With an average score of 3.90/5
  • 2015With an average score of 3.77/5

The grape varieties most used in the red wines of Domaine de Ribonnet.

  • Merlot
  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Cabernet Franc
  • Côt
  • Pinot Noir

Discover the grape variety: Côt

Ribs have travelled a long way! In the Middle Ages it was indeed cultivated in the Yonne region. In Bordeaux, it was used in the production of vins clairets and was present in the Loire Valley where today it is only used in the AOC Touraine and Rosé d'Anjou. It goes by different names: Malbec in Bordeaux or Auxerrois in Cahors, in the Quercy vineyards, where it flourishes.it is a very old red grape variety with medium-sized bunches and berries with melting, juicy and sweet flesh. Very sensitive to frost, disease and temperature changes, it is very productive if preserved and if it reaches a good maturity.côt is used in the vineyards of several major appellations such as the AOC Médoc, Graves, Saint-Emilion, Pomerol, Bergerac, Pécharmant, Buzet, Malepère, Marcillac... Wines made from this grape variety are fruity, tannic, deep in colour and have good ageing potential Cultivated on a surface of 5.000 hectares in France, the côt is also very present in Argentina and Chile.

The top pink wines of Domaine de Ribonnet

Food and wine pairings with a pink wine of Domaine de Ribonnet

How Domaine de Ribonnet wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of paupiettes in a casserole with cream, ollada (catalonia) or oven roasted rabbit that cooks itself!.

The grape varieties most used in the pink wines of Domaine de Ribonnet.

  • Pinot Noir

The word of the wine: Short

Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").

Discover other wineries and winemakers neighboring the Domaine de Ribonnet

Planning a wine route in the of Vin de Pays? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Ribonnet.

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.