The Domaine de la Poterie is one of the best wineries to follow in Anjou.. It offers 9 wines for sale in of Anjou to come and discover on site or to buy online.
Looking for the best Domaine de la Poterie wines in Anjou among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Poterie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Poterie wines with technical and enological descriptions.
How Domaine de la Poterie wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of tomatoes, zucchini, potatoes stuffed moroccan style with..., butternut and goat cheese gratin or cannelloni of meat.
In the mouth the red wine of Domaine de la Poterie. is a powerful with a nice balance between acidity and tannins.
Loire mosaic between schist (black Anjou) and tuffeau (white Anjou): signature Chenin as the white king (≥80%) — dry to sweet with notes of citrus, apple, pear, quince, mirabelle, honey and a mineral touch, racy natural acidity and great ageing on the best. Cabernet Franc in fruity, supple reds (strawberry, cherry, raspberry, violet) and in indulgent off-dry rosés. Grolleau and Pineau d'Aunis as support. AOC of Maine-et-Loire, mild oceanic climate, moderate yields.
How Domaine de la Poterie wines pair with each other generally quite well with dishes of lamb, rich fish (salmon, tuna etc) or poultry such as recipes of mathieu's lamb tagine, braids of sole and salmon with morels or express chicken skewers with spices.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
How Domaine de la Poterie wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of shrimp with garlic and orange, zohra's fish tagine or apple pie.
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.
Planning a wine route in the of Anjou? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Poterie.
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
