The Domaine de la Madone of Côte de Brouilly of Beaujolais

The Domaine de la Madone is one of the world's great estates. It offers 3 wines for sale in of Côte de Brouilly to come and discover on site or to buy online.
Looking for the best Domaine de la Madone wines in Côte de Brouilly among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Madone wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Madone wines with technical and enological descriptions.
How Domaine de la Madone wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of tuscan linguine, roast veal orloff or oven-baked sausage.
The Côte de Beaujolais/brouilly">Brouilly is one of the 10 crus appellations of the Beaujolais region. It covers the slopes of the dormant volcano of Mont Brouilly in Central Beaujolais. The area is entirely surrounded by the vineyards of the much larger Brouilly appellation, but it is home to a significantly different style of wine, made from the Gamay Grape. Côte de Brouilly wines are concentrated and Elegant, with Floral">floral characters, and are less earthy than their Brouilly counterparts.
The appellation covers only red wines. However, legislation allows a small amount of white grapes in addition to Gamay. The wine growers can use Chardonnay, Aligoté or Melon de Bourgogne. The Côte de Brouilly appellation covers one of the smallest areas of all the Beaujolais crus, and is also one of the most southerly.
Planning a wine route in the of Côte de Brouilly? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Madone.
Discovered in the 1870s by Mr. Robin, who lived in the Drôme at the time in Lapeyrouse-Mornay, this ancient grape variety is believed to have originated in the north of Isère. It can also be found in Switzerland. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific crossing between Tressot Noir and Mondeuse Blanche. It should be noted in passing that, on the one hand, it has exactly the same parents as the mondeuse noire, that on the other hand, it is the mother of the diolinoir and, finally, is related to the servanin. Robin noir is not widely propagated today because it is not well known, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.