The Domaine de la Croix de Saint Cyprien of Côte de Brouilly of Beaujolais

The Domaine de la Croix de Saint Cyprien is one of the world's great estates. It offers 1 wines for sale in of Côte de Brouilly to come and discover on site or to buy online.
Looking for the best Domaine de la Croix de Saint Cyprien wines in Côte de Brouilly among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Croix de Saint Cyprien wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Croix de Saint Cyprien wines with technical and enological descriptions.
How Domaine de la Croix de Saint Cyprien wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of cannelloni with salmon and spinach, paupiettes à la mérignicaise or currywurst.
In the mouth the red wine of Domaine de la Croix de Saint Cyprien. is a with a nice freshness.
The Côte de Beaujolais/brouilly">Brouilly is one of the 10 crus appellations of the Beaujolais region. It covers the slopes of the dormant volcano of Mont Brouilly in Central Beaujolais. The area is entirely surrounded by the vineyards of the much larger Brouilly appellation, but it is home to a significantly different style of wine, made from the Gamay Grape. Côte de Brouilly wines are concentrated and Elegant, with Floral">floral characters, and are less earthy than their Brouilly counterparts.
The appellation covers only red wines. However, legislation allows a small amount of white grapes in addition to Gamay. The wine growers can use Chardonnay, Aligoté or Melon de Bourgogne. The Côte de Brouilly appellation covers one of the smallest areas of all the Beaujolais crus, and is also one of the most southerly.
Planning a wine route in the of Côte de Brouilly? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Croix de Saint Cyprien.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.