The Domaine de la Janasse is one of the largest wineries in the world. It offers 27 wines for sale in of Côtes-du-Rhône to come and discover on site or to buy online.
Looking for the best Domaine de la Janasse wines in Côtes-du-Rhône among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Janasse wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Janasse wines with technical and enological descriptions.
How Domaine de la Janasse wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of roast pork with prunes, smoked salmon omelette or endive salad of the gourmands.
On the nose the white wine of Domaine de la Janasse. often reveals types of flavors of pineapple, cream or cherry and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Domaine de la Janasse. is a powerful with a nice freshness.
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
In the mouth of Côtes-du-Rhône is a powerful with a nice balance between acidity and tannins. We currently count 1765 estates and châteaux in the of Côtes-du-Rhône, producing 4241 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes-du-Rhône go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.
How Domaine de la Janasse wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of slippers with lamb, country cabbage or turkey blanquette with mushrooms.
On the nose the red wine of Domaine de la Janasse. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of Domaine de la Janasse. is a powerful with a nice balance between acidity and tannins.
How Domaine de la Janasse wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sauerkraut of the sea in casserole, toasted bagel with smoked salmon or marco polo salad.
On the nose the pink wine of Domaine de la Janasse. often reveals types of flavors of cherry, strawberries or red fruit and sometimes also flavors of lime, raspberry or apricot.
Said of a wine whose aspects are pleasant and not too marked.
Planning a wine route in the of Côtes-du-Rhône? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Janasse.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
