Domaine de la JanasseCôtes du Rhône Les Garrigues
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Côtes du Rhône Les Garrigues of the Domaine de la Janasse is in the top 40 of wines of Côtes-du-Rhône.
Taste structure of the Côtes du Rhône Les Garrigues from the Domaine de la Janasse
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes du Rhône Les Garrigues of Domaine de la Janasse in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Côtes du Rhône Les Garrigues of Domaine de la Janasse in the region of Rhone Valley often reveals types of flavors of cherry, red fruit or strawberries and sometimes also flavors of vanilla, raspberry or non oak.
Food and wine pairings with Côtes du Rhône Les Garrigues
Pairings that work perfectly with Côtes du Rhône Les Garrigues
Original food and wine pairings with Côtes du Rhône Les Garrigues
The Côtes du Rhône Les Garrigues of Domaine de la Janasse matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of delicious bourguignon, lamb breast with onions and tomato sauce or forest rabbit.
Details and technical informations about Domaine de la Janasse's Côtes du Rhône Les Garrigues.
Discover the grape variety: Aledo
This variety has been cultivated for a long time in Spain. In France, it is practically unknown, although it is registered in the Official Catalogue of vine varieties, list A2.
Last vintages of this wine
The best vintages of Côtes du Rhône Les Garrigues from Domaine de la Janasse are 2007, 2016, 2015, 2014 and 2012.
Informations about the Domaine de la Janasse
The Domaine de la Janasse is one of of the world's greatest estates. It offers 21 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.
