Winery E. Guigal - Côtes-du-Rhône Francois Frechette

Winery E. GuigalCôtes-du-Rhône Francois Frechette

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Côtes-du-Rhône Francois Frechette of Winery E. Guigal is a red wine from the region of Côtes-du-Rhône of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Côtes-du-Rhône Francois Frechette from the Winery E. Guigal

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Côtes-du-Rhône Francois Frechette of Winery E. Guigal in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, leather

Wine with oak taste

oak, vanilla

Wine with spices taste

pepper, licorice

Wine with microbio taste

cheese, cream

On the nose the Côtes-du-Rhône Francois Frechette of Winery E. Guigal in the region of Rhone Valley often reveals types of flavors of cream, oak or dark fruit and sometimes also flavors of cedar, savory or non oak.

Details and technical informations about Winery E. Guigal's Côtes-du-Rhône Francois Frechette.

Winemaker
Philippe GUIGAL
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Kadarka

Some say that it originated in Hungary, while others say it came from Turkey via Bulgaria. Known in Austria and more generally in Eastern Europe (Albania, Croatia, Moldavia, Slovakia, Romania, Serbia, etc.), it is registered in the Official Catalogue of Wine Grape Varieties, list A1.

Last vintages of this wine

Côtes-du-Rhône Francois Frechette - 2017
In the top 100 of of Côtes-du-Rhône wines
Average rating: 411110
Côtes-du-Rhône Francois Frechette - 2016
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.71110.50
Côtes-du-Rhône Francois Frechette - 2015
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.71110.50
Côtes-du-Rhône Francois Frechette - 2014
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.71110.50
Côtes-du-Rhône Francois Frechette - 2013
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.61110.50
Côtes-du-Rhône Francois Frechette - 2012
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.71110.50
Côtes-du-Rhône Francois Frechette - 2011
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.71110.50

The best vintages of Côtes-du-Rhône Francois Frechette from Winery E. Guigal are 2017, 2009, 2007, 2016 and 2015.

Informations about the Winery E. Guigal

The winery offers 34 different wines.
Its wines get an average rating of 3.9.
This winery is part of the E. Guigal.
It is in the top 25 of the best estates in the region
It is located in Côtes-du-Rhône in the region of Rhone Valley
Find the Winery E. Guigal on Facebook and on Twitter

The Winery E. Guigal is one of of the world's great estates. It offers 33 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 25000 of of France wines
In the top 450 of of Côtes-du-Rhône wines
In the top 50000 of red wines
In the top 80000 wines of the world

The wine region of Côtes-du-Rhône

The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Smell

A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.

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