The Winery Antoine Marjustin is one of the best wineries to follow in Côtes-du-Rhône.. It offers 5 wines for sale in of Côtes-du-Rhône to come and discover on site or to buy online.
Looking for the best Winery Antoine Marjustin wines in Côtes-du-Rhône among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Antoine Marjustin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Antoine Marjustin wines with technical and enological descriptions.
How Winery Antoine Marjustin wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef and spice stuffed peppers, harira algerian soup or pakistani rice (biryani).
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
Regional AOC (1937), 56,600 ha across 6 departments from Vienne to Avignon.
How Winery Antoine Marjustin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of baeckeoffe, skate with capers or cuttlefish rust.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Antoine Marjustin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed mushrooms, papillotes of mackerel or quiche with bacon and gruyère cheese.
A simple and pleasant wine, without any great quality and without any defects.
Planning a wine route in the of Côtes-du-Rhône? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Antoine Marjustin.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
