The Domaine de Barroubio of Languedoc-Roussillon
![Domaine de Barroubio - Cuvée Nicolas Vieilles Vignes Muscat de St. Jean de Minervois Domaine de Barroubio - Cuvée Nicolas Vieilles Vignes Muscat de St. Jean de Minervois](/image/wine/domaine-de-barroubio_cuvee-nicolas-vieilles-vignes-muscat-de-st-jean-de-minervois_500.webp)
The Domaine de Barroubio is one of the best wineries to follow in Languedoc-Roussillon.. It offers 16 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Domaine de Barroubio wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Barroubio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Barroubio wines with technical and enological descriptions.
How Domaine de Barroubio wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of silvia's quick wolf fillet or quick chocolate fudge cake.
On the nose the natural sweet wine of Domaine de Barroubio. often reveals types of flavors of apples, non oak or dried fruit and sometimes also flavors of floral, citrus fruit or spices.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Domaine de Barroubio wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with tomato sauce and pickles, pasta with parmesan cream and ham or pork tenderloin with chorizo and peppers.
On the nose the red wine of Domaine de Barroubio. often reveals types of flavors of earth, red fruit. In the mouth the red wine of Domaine de Barroubio. is a powerful with a nice balance between acidity and tannins.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
How Domaine de Barroubio wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with tuna and laughing cow, spinach and goat cheese quiche or fried chicken.
In the mouth the white wine of Domaine de Barroubio. is a .
Woody part of the grape bunch to which the berries are attached.
How Domaine de Barroubio wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of smoked salmon pasta gratin, broccoli and blue cheese quiche without pastry or pizza-style appetizer croissants.
In the mouth the pink wine of Domaine de Barroubio. is a with a nice freshness.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Barroubio.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
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Woody part of the grape bunch to which the berries are attached.