
Winery Claus SchneiderWeiler Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Weiler Spätburgunder from the Winery Claus Schneider
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weiler Spätburgunder of Winery Claus Schneider in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Weiler Spätburgunder of Winery Claus Schneider in the region of Baden often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Weiler Spätburgunder
Pairings that work perfectly with Weiler Spätburgunder
Original food and wine pairings with Weiler Spätburgunder
The Weiler Spätburgunder of Winery Claus Schneider matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef pot-au-feu, veal shank in a pot au feu with star anise or rabbit with mustard and tomatoes.
Details and technical informations about Winery Claus Schneider's Weiler Spätburgunder.
Discover the grape variety: Planta nova
A very old indigenous grape variety that has been cultivated for a very long time in Spain, more precisely in the western region of Valencia, where it is practically no longer multiplied today. It is said to be the result of a natural cross between the heftakilo and the rojal tinta, which are both black varieties. Planta nova can still be found in Portugal, Argentina, South Africa, ... almost unknown in France. A long time ago it was also harvested as a table grape, which is no longer the case today.
Last vintages of this wine
The best vintages of Weiler Spätburgunder from Winery Claus Schneider are 2014, 2015, 0, 2016 and 2017.
Informations about the Winery Claus Schneider
The Winery Claus Schneider is one of of the world's greatest estates. It offers 56 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.














