Winery Claus SchneiderVom Kalkstein Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vom Kalkstein Pinot Noir from the Winery Claus Schneider
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vom Kalkstein Pinot Noir of Winery Claus Schneider in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vom Kalkstein Pinot Noir of Winery Claus Schneider in the region of Baden often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Vom Kalkstein Pinot Noir
Pairings that work perfectly with Vom Kalkstein Pinot Noir
Original food and wine pairings with Vom Kalkstein Pinot Noir
The Vom Kalkstein Pinot Noir of Winery Claus Schneider matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of flemish beer stew, duck breast with black figs or duck aiguillettes.
Details and technical informations about Winery Claus Schneider's Vom Kalkstein Pinot Noir.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Last vintages of this wine
The best vintages of Vom Kalkstein Pinot Noir from Winery Claus Schneider are 2020, 2019, 2018, 2017
Informations about the Winery Claus Schneider
The Winery Claus Schneider is one of of the world's greatest estates. It offers 48 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.