Winery Ktima BairaktarisMonolithos Agiorgitiko
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or game (deer, venison).
The Monolithos Agiorgitiko of the Winery Ktima Bairaktaris is in the top 10 of wines of Nemea.
Taste structure of the Monolithos Agiorgitiko from the Winery Ktima Bairaktaris
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monolithos Agiorgitiko of Winery Ktima Bairaktaris in the region of Peloponnesos is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Monolithos Agiorgitiko of Winery Ktima Bairaktaris in the region of Peloponnesos often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of tobacco, vanilla or black cherries.
Food and wine pairings with Monolithos Agiorgitiko
Pairings that work perfectly with Monolithos Agiorgitiko
Original food and wine pairings with Monolithos Agiorgitiko
The Monolithos Agiorgitiko of Winery Ktima Bairaktaris matches generally quite well with dishes of beef, lamb or veal such as recipes of scottish haggis, leg of lamb with spices or beef bourguignon with cookéo.
Details and technical informations about Winery Ktima Bairaktaris's Monolithos Agiorgitiko.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Monolithos Agiorgitiko from Winery Ktima Bairaktaris are 2012, 2015, 2017, 2014 and 2013.
Informations about the Winery Ktima Bairaktaris
The Winery Ktima Bairaktaris is one of of the world's greatest estates. It offers 13 wines for sale in the of Nemea to come and discover on site or to buy online.
The wine region of Nemea
The wine region of Nemea is located in the region of Argolida of Peloponnesos of Greece. Wineries and vineyards like the Aivalis Winery or the Domaine Papaioannou (Παπαϊωάννου) produce mainly wines red, white and pink. The most planted grape varieties in the region of Nemea are Agiorgitiko, Moschofilero and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Nemea often reveals types of flavors of cherry, prune or cream and sometimes also flavors of oregano, almonds or mint.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
