The Winery Delleselve of Emilia-Romagna | Winedexer

Winery Delleselve
The winery offers 8 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 3507 of the estates of Emilia-Romagna.
It is located in Emilia-Romagna
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The Winery Delleselve is one of the best wineries to follow in Émilie-Romagne.. It offers 8 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.

Top Winery Delleselve wines

Looking for the best Winery Delleselve wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Delleselve wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Delleselve wines with technical and enological descriptions.

The top white wines of Winery Delleselve

Food and wine pairings with a white wine of Winery Delleselve

How Winery Delleselve wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta gratin, spinach and goat cheese quiche or pretzel and ode mauricette!.

Organoleptic analysis of white wines of Winery Delleselve

In the mouth the white wine of Winery Delleselve. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Delleselve

  • 0With an average score of 3.58/5

The grape varieties most used in the white wines of Winery Delleselve.

  • Robola
  • Chardonnay
  • Trebbiano
  • Sauvignon Blanc

Discovering the wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

55-58,000 ha. Mythical cuisine (Parma, Bologna, Modena).

The top red wines of Winery Delleselve

Food and wine pairings with a red wine of Winery Delleselve

How Winery Delleselve wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of autumn beef bourguignon, pasta with lemon and comté cheese or leg of lamb in a herb crust with preserved vegetables.

Organoleptic analysis of red wines of Winery Delleselve

In the mouth the red wine of Winery Delleselve. is a with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Delleselve

  • 0With an average score of 3.60/5
  • 2016With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Delleselve.

  • Sangiovese
  • Cabernet Sauvignon

Discover the grape variety: Trebbiano

Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.

Discover other wineries and winemakers neighboring the Winery Delleselve

Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Delleselve.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.