The Château de Corneilla is one of the best wineries to follow in Languedoc-Roussillon.. It offers 18 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Château de Corneilla wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Corneilla wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Corneilla wines with technical and enological descriptions.
How Château de Corneilla wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with tuna, broccoli and blue cheese quiche without pastry or oven roasted chicken.
On the nose the white wine of Château de Corneilla. often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of apples, peach or vanilla. In the mouth the white wine of Château de Corneilla. is a .
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Château de Corneilla wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with parmesan cream and ham, quiche with leeks and fresh salmon from flo or baked salmon steaks.
In the mouth the pink wine of Château de Corneilla. is a with a nice freshness.
How Château de Corneilla wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef stew express, pasta with chicken, peppers and mushrooms or roast veal in the oven.
On the nose the red wine of Château de Corneilla. often reveals types of flavors of oaky, vanilla or raspberry and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Château de Corneilla. is a powerful with a nice balance between acidity and tannins.
Person in charge of choosing and serving wines. Old term for the sommelier.
How Château de Corneilla wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of japanese curry or chocolate mousse.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Château de Corneilla wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of puchero or cod and zucchini crumble.
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Corneilla.
