Winery Condes de AlbareiPazo Serantellos Albariño
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pazo Serantellos Albariño from the Winery Condes de Albarei
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pazo Serantellos Albariño of Winery Condes de Albarei in the region of Galice is a with a nice freshness.
Wine flavors and olphactive analysis
stone, honey
On the nose the Pazo Serantellos Albariño of Winery Condes de Albarei in the region of Galice often reveals types of flavors of citrus, peach or lime and sometimes also flavors of minerality, apricot or pear.
Food and wine pairings with Pazo Serantellos Albariño
Pairings that work perfectly with Pazo Serantellos Albariño
Original food and wine pairings with Pazo Serantellos Albariño
The Pazo Serantellos Albariño of Winery Condes de Albarei matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of cannelloni with salmon and spinach, shrimp in hot sauce from cathylou or tuna, pepper and tomato quiche.
Details and technical informations about Winery Condes de Albarei's Pazo Serantellos Albariño.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Pazo Serantellos Albariño from Winery Condes de Albarei are 2010, 2011, 2017, 2014 and 2018.
Informations about the Winery Condes de Albarei
The Winery Condes de Albarei is one of of the world's greatest estates. It offers 20 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
News related to this wine
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The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.