Winery SingularesEntrelobos Tinto Fino Ribera del Duero
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Entrelobos Tinto Fino Ribera del Duero from the Winery Singulares
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Entrelobos Tinto Fino Ribera del Duero of Winery Singulares in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Entrelobos Tinto Fino Ribera del Duero of Winery Singulares in the region of Castille-et-Léon often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of tobacco, plum or jam.
Food and wine pairings with Entrelobos Tinto Fino Ribera del Duero
Pairings that work perfectly with Entrelobos Tinto Fino Ribera del Duero
Original food and wine pairings with Entrelobos Tinto Fino Ribera del Duero
The Entrelobos Tinto Fino Ribera del Duero of Winery Singulares matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of american style beef marinade, lamb epigram in spicy sauce or duck with vanilla (reunion island).
Details and technical informations about Winery Singulares's Entrelobos Tinto Fino Ribera del Duero.
Discover the grape variety: Calitor
Calitor is a black grape variety of Provençal origin that is not widely grown in France. It is only cultivated on a little more than a hundred hectares in total. The main characteristic of this variety is its bent stalk. Its adult leaves have 5 lobes and angular teeth. The leaf blade is both pubescent and downy. The young leaves have a pinkish tinge, especially in autumn. They are also downy. The tip of the calitor branch is cottony. Calitor is a recommended grape variety in the departments of Vaucluse and Var and is authorized in others such as Gard, Drôme and Ardèche. It has two variants, namely the grey calitor and the white calitor. The calitor is matured only 35 days after the chasselas but it is very productive. It appreciates hot and dry soils. This variety is resistant to oidium, but it remains sensitive to grey rot and mildew. Calitor produces a light, low-alcohol wine with little colour.
Last vintages of this wine
The best vintages of Entrelobos Tinto Fino Ribera del Duero from Winery Singulares are 2017, 2015, 2018, 2016 and 2012.
Informations about the Winery Singulares
The Winery Singulares is one of of the world's greatest estates. It offers 7 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.
The wine region of Ribera del Duero
The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.
