Winery La Nina de ColumbusMonastrell Organic
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Monastrell Organic from the Winery La Nina de Columbus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monastrell Organic of Winery La Nina de Columbus in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Monastrell Organic
Pairings that work perfectly with Monastrell Organic
Original food and wine pairings with Monastrell Organic
The Monastrell Organic of Winery La Nina de Columbus matches generally quite well with dishes of beef, pasta or lamb such as recipes of burger roll, tagliatelle with foie gras or ghormeh sabzi (iranian herbed lamb stew).
Details and technical informations about Winery La Nina de Columbus's Monastrell Organic.
Discover the grape variety: Muscat cendré
Muscat cendré blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Muscat cendré white can be found in several vineyards: South-West, Cognac, Bordeaux, Loire valley, Jura, Champagne, Provence & Corsica, Rhône valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Monastrell Organic from Winery La Nina de Columbus are 1996, 2016, 2014, 0 and 2015.
Informations about the Winery La Nina de Columbus
The Winery La Nina de Columbus is one of of the world's greatest estates. It offers 13 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.
