
Winery Colli RipaniIl Vicolo Rosato
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Il Vicolo Rosato
Pairings that work perfectly with Il Vicolo Rosato
Original food and wine pairings with Il Vicolo Rosato
The Il Vicolo Rosato of Winery Colli Ripani matches generally quite well with dishes of beef, veal or pork such as recipes of monkfish (anglerfish) à la sétoise, alsatian wine pie or wild boar bourguignon.
Details and technical informations about Winery Colli Ripani's Il Vicolo Rosato.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Il Vicolo Rosato from Winery Colli Ripani are 0
Informations about the Winery Colli Ripani
The Winery Colli Ripani is one of of the world's great estates. It offers 55 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Pigeage
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.














