The Domaine du Clos Fremur of Loire Valley

The Domaine du Clos Fremur is one of the best wineries to follow in Vallée de la Loire.. It offers 7 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Domaine du Clos Fremur wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Clos Fremur wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Clos Fremur wines with technical and enological descriptions.
How Domaine du Clos Fremur wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of millet with gruyere cheese, tartiflette or canned duck confit.
On the nose the red wine of Domaine du Clos Fremur. often reveals types of flavors of minerality, strawberries or raspberry and sometimes also flavors of cranberry, lemon or cassis.
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
). Fine, crunchy Cabernet Franc reds (Chinon, Bourgueil) on raspberry and ripe pepper. Elegant Crémants. ~70,000 ha, oceanic climate over 800 km.
Wines for fine dining.
How Domaine du Clos Fremur wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of baked whole salmon, cream and tuna quiche or roast chicken and potatoes.
On the nose the white wine of Domaine du Clos Fremur. often reveals types of flavors of apples, lemon or honey and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Domaine du Clos Fremur. is a with a nice freshness.
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
How Domaine du Clos Fremur wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of lamb skewers, broccoli gratin or canned duck confit.
On the nose the pink wine of Domaine du Clos Fremur. often reveals types of flavors of tree fruit, red fruit.
Term designating the deposit of tartar crystals in bottled white wines.
How Domaine du Clos Fremur wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of enchiladas franchouillards, home-made white pudding or rabbit with prunes.
On the nose the sparkling wine of Domaine du Clos Fremur. often reveals types of flavors of tree fruit, citrus fruit.
Vibrant and fruity rosés with a pale salmon colour, a tender palate and fresh acidity, on aromas of strawberry, raspberry, redcurrant, candy and spring flowers. Light and thirst-quenching finish. Star of Rosé d'Anjou AOC (a pleasing off-dry rosé) and backbone of Loire and Touraine rosés. Occasionally vinified as light reds and sparkling rosés. Native Loire grape from Anjou and Touraine, once the most widely planted variety in Anjou before Cabernet Franc.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Clos Fremur.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.