Winery SauvatNeige
Pink wine
This wine generally goes well with beef
The Neige of the Winery Sauvat is in the top 80 of wines of Vin de France.
Food and wine pairings with Neige
Pairings that work perfectly with Neige
Original food and wine pairings with Neige
The Neige of Winery Sauvat matches generally quite well with dishes of lamb, rich fish (salmon, tuna etc) or poultry such as recipes of lamb tagine with vegetables and preserved lemons, salmon lasagna or chicken wok with chinese noodles.
Details and technical informations about Winery Sauvat's Neige.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Informations about the Winery Sauvat
The Winery Sauvat is one of of the world's great estates. It offers 20 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
