Winery SauvatArgile Gamay
Red wine
This wine generally goes well with beef
The Argile Gamay of the Winery Sauvat is in the top 50 of wines of Loire Valley.
Food and wine pairings with Argile Gamay
Pairings that work perfectly with Argile Gamay
Original food and wine pairings with Argile Gamay
The Argile Gamay of Winery Sauvat matches generally quite well with dishes of beef such as recipes of stuffed beef rolls.
Details and technical informations about Winery Sauvat's Argile Gamay.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Informations about the Winery Sauvat
The Winery Sauvat is one of of the world's greatest estates. It offers 20 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.
