Winery Les Vignes d'OlivierL'Envolée
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The L'Envolée of the Winery Les Vignes d'Olivier is in the top 20 of wines of Vin de France.
Wine flavors and olphactive analysis
On the nose the L'Envolée of Winery Les Vignes d'Olivier in the region of Vin de France often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with L'Envolée
Pairings that work perfectly with L'Envolée
Original food and wine pairings with L'Envolée
The L'Envolée of Winery Les Vignes d'Olivier matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef in a foie gras and truffle crust, lamb chops with honey and spices or imene's tunisian ojja.
Details and technical informations about Winery Les Vignes d'Olivier's L'Envolée.
Discover the grape variety: Humagne blanche
A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.
Last vintages of this wine
The best vintages of L'Envolée from Winery Les Vignes d'Olivier are 2020, 2019, 0
Informations about the Winery Les Vignes d'Olivier
The Winery Les Vignes d'Olivier is one of of the world's greatest estates. It offers 13 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.
