Winery Christophe BarbierLes Terres Salées Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Terres Salées Blanc from the Winery Christophe Barbier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Terres Salées Blanc of Winery Christophe Barbier in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Les Terres Salées Blanc of Winery Christophe Barbier in the region of Languedoc-Roussillon often reveals types of flavors of oaky, peach or vanilla and sometimes also flavors of salt, non oak or earth.
Food and wine pairings with Les Terres Salées Blanc
Pairings that work perfectly with Les Terres Salées Blanc
Original food and wine pairings with Les Terres Salées Blanc
The Les Terres Salées Blanc of Winery Christophe Barbier matches generally quite well with dishes of vegetarian, poultry or pasta such as recipes of quiche without pastry, sophie's tuna cake or spaghetti all 'amatriciana.
Details and technical informations about Winery Christophe Barbier's Les Terres Salées Blanc.
Discover the grape variety: Bourboulenc
Fresh and aromatic whites with an ample palate and preserved acidity despite the sun, on discreet aromas of white flowers (broom), citrus, exotic fruits, fennel and saline marine notes. Very late-ripening, retaining freshness in hot climates. Essential component of white Châteauneuf-du-Pape AOC, white Côtes-du-Rhône and Bandol blanc, and the absolute signature of La Clape AOC. Native southern French variety with very late ripening.
Last vintages of this wine
The best vintages of Les Terres Salées Blanc from Winery Christophe Barbier are 2020, 2024, 2023, 2022 and 2019.
Informations about the Winery Christophe Barbier
The Winery Christophe Barbier is one of of the world's greatest estates. It offers 15 wines for sale in the of La Clape to come and discover on site or to buy online.
The wine region of La Clape
AOC of maritime Languedoc on the eponymous massif near Narbonne (AOC 2015): Grenache, Mourvèdre and Syrah signatures in flagship reds (~80%) — deep with signature notes of black fruits, garrigue, balsamic spices. Historic Bourboulenc as flagship white (≥40%) — lively and mineral with signature notes of citrus, white flowers, saline and iodine finish. Grenache Blanc rounded (pear, peach). Sunny Mediterranean climate, limestone soils, signature maritime freshness.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Lightning
Large capacity barrel.
