Château CapitoulOros Blanc
White wine
This wine is a blend of 3 varietals which are the Marsanne, the Roussanne and the Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Oros Blanc from the Château Capitoul
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oros Blanc of Château Capitoul in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Oros Blanc of Château Capitoul in the region of Languedoc-Roussillon often reveals types of flavors of cream, oaky or butter and sometimes also flavors of vanilla, non oak or earth.
Food and wine pairings with Oros Blanc
Pairings that work perfectly with Oros Blanc
Original food and wine pairings with Oros Blanc
The Oros Blanc of Château Capitoul matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of cannelloni of meat, quiche without pastry or eggs in meurette.
Details and technical informations about Château Capitoul's Oros Blanc.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Last vintages of this wine
The best vintages of Oros Blanc from Château Capitoul are 2015, 2014, 2017, 2016 and 2013.
Informations about the Château Capitoul
The Château Capitoul is one of of the world's greatest estates. It offers 41 wines for sale in the of La Clape to come and discover on site or to buy online.
The wine region of La Clape
AOC of maritime Languedoc on the eponymous massif near Narbonne (AOC 2015): Grenache, Mourvèdre and Syrah signatures in flagship reds (~80%) — deep with signature notes of black fruits, garrigue, balsamic spices. Historic Bourboulenc as flagship white (≥40%) — lively and mineral with signature notes of citrus, white flowers, saline and iodine finish. Grenache Blanc rounded (pear, peach). Sunny Mediterranean climate, limestone soils, signature maritime freshness.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Castle
A term often used to designate wineries, even if they do not have a real castle.
