The Winery Chauvin is one of the largest wineries in the world. It offers 35 wines for sale in of Cabernet d'Anjou to come and discover on site or to buy online.
Looking for the best Winery Chauvin wines in Cabernet d'Anjou among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chauvin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chauvin wines with technical and enological descriptions.
How Winery Chauvin wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of stuffed zucchini, currywurst or duck breast in foil (barbecue).
In the mouth the red wine of Winery Chauvin. is a powerful with a nice balance between acidity and tannins.
The wine region of Cabernet d'Anjou is located in the region of Anjou of Loire Valley of France. Wineries and vineyards like the Domaine Vallée des Reines or the Domaine Les Terriades produce mainly wines pink, red and sweet. The most planted grape varieties in the region of Cabernet d'Anjou are Cabernet franc, Cabernet-Sauvignon and Grolleau, they are then used in wines in blends or as a single variety. On the nose of Cabernet d'Anjou often reveals types of flavors of strawberries, apples or citrus and sometimes also flavors of red fruit, vanilla or earthy.
We currently count 273 estates and châteaux in the of Cabernet d'Anjou, producing 352 different wines in conventional, organic and biodynamic agriculture. The wines of Cabernet d'Anjou go well with generally quite well with dishes of beef, pork or game (deer, venison).
How Winery Chauvin wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of grandma melanie's cassoulet, pasta carbonara almost like the real thing or duck breast in the oven.
On the nose the pink wine of Winery Chauvin. often reveals types of flavors of oaky, cedar or non oak and sometimes also flavors of earth, oak or black fruit.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Winery Chauvin wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of codfish portuguese style, quiche with bacon and gruyère cheese or nachos (chicken).
In the mouth the white wine of Winery Chauvin. is a with a nice freshness.
Wine disease resulting in a whitish haze and a vented taste.
Planning a wine route in the of Cabernet d'Anjou? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chauvin.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
