The Winery Gravouille of Cabernet d'Anjou of Loire Valley

The Winery Gravouille is one of the world's great estates. It offers 7 wines for sale in of Cabernet d'Anjou to come and discover on site or to buy online.
Looking for the best Winery Gravouille wines in Cabernet d'Anjou among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gravouille wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gravouille wines with technical and enological descriptions.
How Winery Gravouille wines pair with each other generally quite well with dishes such as recipes .
Unique AOP medium-sweet rosé in France on the southern bank of the Angevin Loire: blend of Cabernet Franc and Cabernet Sauvignon vinified medium-dry — fine indulgent rosés with vibrant aromas of strawberry, raspberry and redcurrant, touches of rose, English candy and minty spices on the finish. Crystalline robe from pale to deep pink, round palate balancing freshness, sugar and acidity. Sweet-fruity signature of the Loire Valley, ideal with exotic cuisines and desserts.
How Winery Gravouille wines pair with each other generally quite well with dishes such as recipes .
Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of plum, cherry, violet (hallmark), red fruits, soft spices and herbal notes. Brings roundness and fruit to historic Chianti alongside Sangiovese. Renewed interest as a single variety producing more delicate, accessible Tuscan reds. Indigenous Italian variety from Tuscany, known since Etruscan times.
Planning a wine route in the of Cabernet d'Anjou? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gravouille.
Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).