The Caves du Val de France of Cabernet d'Anjou of Loire Valley
![Caves du Val de France - Cuvée Pauline Vouvray Caves du Val de France - Cuvée Pauline Vouvray](/image/wine/caves-du-val-de-france_cuvee-pauline-vouvray_500.webp)
The Caves du Val de France is one of the world's great estates. It offers 7 wines for sale in of Cabernet d'Anjou to come and discover on site or to buy online.
Looking for the best Caves du Val de France wines in Cabernet d'Anjou among all the wines in the region? Check out our tops of the best red, white or effervescent Caves du Val de France wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Caves du Val de France wines with technical and enological descriptions.
How Caves du Val de France wines pair with each other generally quite well with dishes such as recipes .
The wine region of Cabernet d'Anjou is located in the region of Anjou of Loire Valley of France. Wineries and vineyards like the Domaine Vallée des Reines or the Domaine Les Terriades produce mainly wines pink, red and sweet. The most planted grape varieties in the region of Cabernet d'Anjou are Cabernet franc, Cabernet-Sauvignon and Grolleau, they are then used in wines in blends or as a single variety. On the nose of Cabernet d'Anjou often reveals types of flavors of strawberries, apples or citrus and sometimes also flavors of red fruit, vanilla or earthy.
We currently count 273 estates and châteaux in the of Cabernet d'Anjou, producing 352 different wines in conventional, organic and biodynamic agriculture. The wines of Cabernet d'Anjou go well with generally quite well with dishes of beef, pork or game (deer, venison).
How Caves du Val de France wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of pasta carbonara, flambéed prawns or beef fajitas.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
How Caves du Val de France wines pair with each other generally quite well with dishes such as recipes .
Soft wine with a dominant sweetness at the expense of freshness.
Planning a wine route in the of Cabernet d'Anjou? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Caves du Val de France.
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
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Torres is best known for producing wines across Spanish regions including Catalunya, Rioja and Ribera del Duero. It also has an international presence with Miguel Torres in Chile and Marimar in Sonoma, California, but for more than a decade it has been producing wines in Galicia too. This aspect of its portfolio started with the purchase of a 6ha vineyard in the Salnés subregion, producing the upmarket wine Blanco Granito based on Rías Baixas’ star variety, Albariño. The wine is made from a uniq ...
Soft wine with a dominant sweetness at the expense of freshness.