The Château de Gourgazaud is one of the best wineries to follow in Languedoc-Roussillon.. It offers 19 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Château de Gourgazaud wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Gourgazaud wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Gourgazaud wines with technical and enological descriptions.
How Château de Gourgazaud wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of wild boar stew in burgundy style, pasta with ham and tomato or bites of cheese.
On the nose the red wine of Château de Gourgazaud. often reveals types of flavors of cherry, vanilla or leather and sometimes also flavors of pepper, non oak or earth. In the mouth the red wine of Château de Gourgazaud. is a powerful with a nice balance between acidity and tannins.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Château de Gourgazaud wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with basil, salmon and goat cheese quiche or turkey leg with dijon sauce.
On the nose the white wine of Château de Gourgazaud. often reveals types of flavors of tropical fruit, oak or tree fruit. In the mouth the white wine of Château de Gourgazaud. is a .
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Château de Gourgazaud wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with "favouilles" (curries), zucchini quiche or fresh sardine rillettes.
In the mouth the pink wine of Château de Gourgazaud. is a powerful with a nice freshness.
Bottle with a capacity of 5 litres.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Gourgazaud.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
