The Winery Chard Farm of Central Otago of South Island

The Winery Chard Farm is one of the largest wineries in the world. It offers 18 wines for sale in of Central Otago to come and discover on site or to buy online.
Looking for the best Winery Chard Farm wines in Central Otago among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chard Farm wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chard Farm wines with technical and enological descriptions.
How Winery Chard Farm wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cornish pasties, veal chops au gratin or duck breast in a crust.
On the nose the red wine of Winery Chard Farm. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or minerality. In the mouth the red wine of Winery Chard Farm. is a with a nice freshness.
The wine region of Central Otago is located in the region of South Island of New Zealand. Wineries and vineyards like the Domaine Amisfield or the Domaine Felton Road produce mainly wines red and white. The most planted grape varieties in the region of Central Otago are Pinot noir et Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Central Otago often reveals types of flavors of cherry, perfume or pomegranate and sometimes also flavors of savory, sage or cedar.
In the mouth of Central Otago is a with a nice freshness. We currently count 277 estates and châteaux in the of Central Otago, producing 820 different wines in conventional, organic and biodynamic agriculture. The wines of Central Otago go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Winery Chard Farm wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef stew, tunisian sandwich or summer tuna quiche.
On the nose the white wine of Winery Chard Farm. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Chard Farm. is a with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Chard Farm wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal blanquette burger, chicken in red wine or the garbure.
On the nose the pink wine of Winery Chard Farm. often reveals types of flavors of citrus fruit, red fruit.
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
Planning a wine route in the of Central Otago? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chard Farm.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.