The Winery Alluvial of Central Otago of South Island

The Winery Alluvial is one of the best wineries to follow in Central Otago.. It offers 1 wines for sale in of Central Otago to come and discover on site or to buy online.
Looking for the best Winery Alluvial wines in Central Otago among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alluvial wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alluvial wines with technical and enological descriptions.
How Winery Alluvial wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pork tongue with tomato sauce and pickles, roast veal orloff with mushrooms or giant paella cooked on a wood fire.
On the nose the red wine of Winery Alluvial. often reveals types of flavors of oak, red fruit.
The world's southernmost vineyard, jewel of New Zealand Pinot Noir. Intense, deep reds with signature notes of black cherry, ripe plum, violet, wild thyme and sweet spices, velvety tannins and a freshness kept taut by cold nights — a fleshy, sun-soaked style. Also ample Pinot Gris (pear, honey), dry and off-dry Riesling with lively citrus, precise Chardonnay. Vineyards between 200-450 m on schist soils, continental climate.
Sub-zones: Bannockburn, Gibbston.
Planning a wine route in the of Central Otago? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alluvial.
Intensely coloured reds with a red dyeing pulp, a deep purple robe, supple tannins and an ample palate with moderate acidity, featuring aromas of red fruits, black fruits and southern notes. Grown in southern Italy (Puglia, Calabria, Sardinia), Portugal and Spain, used to deepen the colour of blends and produce approachable reds. Italian synonym for Alicante Henri Bouschet, a French red-pulp teinturier black variety.