Winery Cantina del PiglioDe Antiochia Etichetta Araldica Cesanese del Piglio
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The De Antiochia Etichetta Araldica Cesanese del Piglio of the Winery Cantina del Piglio is in the top 20 of wines of Cesanese del Piglio.
Taste structure of the De Antiochia Etichetta Araldica Cesanese del Piglio from the Winery Cantina del Piglio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the De Antiochia Etichetta Araldica Cesanese del Piglio of Winery Cantina del Piglio in the region of Latium is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with De Antiochia Etichetta Araldica Cesanese del Piglio
Pairings that work perfectly with De Antiochia Etichetta Araldica Cesanese del Piglio
Original food and wine pairings with De Antiochia Etichetta Araldica Cesanese del Piglio
The De Antiochia Etichetta Araldica Cesanese del Piglio of Winery Cantina del Piglio matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with pepper, eggplant lasagna or grenadins of veal with ceps.
Details and technical informations about Winery Cantina del Piglio's De Antiochia Etichetta Araldica Cesanese del Piglio.
Discover the grape variety: Villard blanc
Interspecific crossing between 6468 Seibel and 6905 Seibel or subéreux, obtained by the House of Seyve-Villard of Saint Vallier in the Drôme. Together with Villard noir or 18315 Seyve-Villard, these were the two most widely propagated direct-producing hybrids. The white Villard has also been used as a progenitor for new varieties. It can be found in Hungary, Mexico, Brazil, Canada, the United States and Japan. In the south of France, some old vines still exist. We have also found it in private homes where it is grown in pergolas for the consumption of its excellent grapes at full maturity. Today, it is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of De Antiochia Etichetta Araldica Cesanese del Piglio from Winery Cantina del Piglio are 2010, 2008
Informations about the Winery Cantina del Piglio
The Winery Cantina del Piglio is one of of the world's greatest estates. It offers 25 wines for sale in the of Cesanese del Piglio to come and discover on site or to buy online.
The wine region of Cesanese del Piglio
The wine region of Cesanese del Piglio is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Costa Graia or the Domaine Pileum produce mainly wines red and unknow. The most planted grape varieties in the region of Cesanese del Piglio are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Cesanese del Piglio often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, non oak or earth.
The wine region of Latium
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
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The word of the wine: Silky
Said of a caressing wine with extremely fine tannins.