
Winery Cascina BruniRubino di Bruni
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rubino di Bruni from the Winery Cascina Bruni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rubino di Bruni of Winery Cascina Bruni in the region of Piedmont is a powerful.
Food and wine pairings with Rubino di Bruni
Pairings that work perfectly with Rubino di Bruni
Original food and wine pairings with Rubino di Bruni
The Rubino di Bruni of Winery Cascina Bruni matches generally quite well with dishes of beef, pasta or lamb such as recipes of fast and, pasta with tuna and laughing cow or tajine of mutton.
Details and technical informations about Winery Cascina Bruni's Rubino di Bruni.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Informations about the Winery Cascina Bruni
The Winery Cascina Bruni is one of of the world's great estates. It offers 29 wines for sale in the of Rubino di Cantavenna to come and discover on site or to buy online.
The wine region of Rubino di Cantavenna
The wine region of Rubino di Cantavenna is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Castello di Gabiano or the Domaine Castello di Gabiano produce mainly wines red and white. The most planted grape varieties in the region of Rubino di Cantavenna are Freisa, Grignolino and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Rubino di Cantavenna often reveals types of flavors of earth, red fruit.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.









