The Winery Casale Mattia of Lazio

The Winery Casale Mattia is one of the best wineries to follow in Latium.. It offers 21 wines for sale in of Lazio to come and discover on site or to buy online.
Looking for the best Winery Casale Mattia wines in Lazio among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casale Mattia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casale Mattia wines with technical and enological descriptions.
How Winery Casale Mattia wines pair with each other generally quite well with dishes such as recipes .
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
Temperate climate. The Roman table wine par excellence.
How Winery Casale Mattia wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of pasta bolognese, lamb tagine with vegetables and preserved lemons or breton galette with buckwheat flour.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
How Winery Casale Mattia wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with carrots, macaroni and angel hair gratin or sauté of veal with corsican style.
In the mouth the red wine of Winery Casale Mattia. is a powerful with a nice freshness.
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
How Winery Casale Mattia wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of quiche with mixed vegetables, quiche with leeks and fresh salmon from flo or cervelat in the alsatian style.
On the nose the white wine of Winery Casale Mattia. often reveals types of flavors of vegetal. In the mouth the white wine of Winery Casale Mattia. is a with a nice freshness.
Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.
Planning a wine route in the of Lazio? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casale Mattia.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.