Winery Casale MattiaCosta Magna
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Costa Magna from the Winery Casale Mattia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Costa Magna of Winery Casale Mattia in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Costa Magna
Pairings that work perfectly with Costa Magna
Original food and wine pairings with Costa Magna
The Costa Magna of Winery Casale Mattia matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, one pot pasta with creamy chicken farfalle or bigos (polish sauerkraut with paprika).
Details and technical informations about Winery Casale Mattia's Costa Magna.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Costa Magna from Winery Casale Mattia are 2016, 0, 2015
Informations about the Winery Casale Mattia
The Winery Casale Mattia is one of of the world's greatest estates. It offers 17 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Perlant
Said of a slightly effervescent wine.
