Winery Casale MattiaTerre del Casale Frascati Secco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Terre del Casale Frascati Secco from the Winery Casale Mattia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre del Casale Frascati Secco of Winery Casale Mattia in the region of Lazio is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terre del Casale Frascati Secco of Winery Casale Mattia in the region of Lazio often reveals types of flavors of vegetal.
Food and wine pairings with Terre del Casale Frascati Secco
Pairings that work perfectly with Terre del Casale Frascati Secco
Original food and wine pairings with Terre del Casale Frascati Secco
The Terre del Casale Frascati Secco of Winery Casale Mattia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of capellini with prosciutto, cream and tuna quiche or reunion pepper candy.
Details and technical informations about Winery Casale Mattia's Terre del Casale Frascati Secco.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Last vintages of this wine
The best vintages of Terre del Casale Frascati Secco from Winery Casale Mattia are 2018, 0, 2016
Informations about the Winery Casale Mattia
The Winery Casale Mattia is one of of the world's greatest estates. It offers 17 wines for sale in the of Frascati to come and discover on site or to buy online.
The wine region of Frascati
The wine region of Frascati is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Antiche Terre Tuscolane or the Domaine Casata Merge produce mainly wines white, red and sweet. The most planted grape varieties in the region of Frascati are Chardonnay, Sangiovese and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Frascati often reveals types of flavors of apples, microbio or honey and sometimes also flavors of melon, straw or savory.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
