The Winery Casa Marin of San Antonio Valley of Aconcagua
The Winery Casa Marin is one of the largest wineries in the world. It offers 45 wines for sale in of San Antonio Valley to come and discover on site or to buy online.
Looking for the best Winery Casa Marin wines in San Antonio Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casa Marin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casa Marin wines with technical and enological descriptions.
How Winery Casa Marin wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pageot, quiche with bacon and gruyère cheese or onion and goat/honey tart.
On the nose the white wine of Winery Casa Marin. often reveals types of flavors of pineapple, ginger or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Casa Marin. is a powerful with a nice freshness.
San Antonio Valley is a small wine region in Chile, located near the Pacific coast 80km (50 miles) as the crow flies west of the capital, Central-valley/maipo-valley/santiago">Santiago. A relatively recent addition to the Chilean national Vineyard, the region stands out as being able to produce quality Pinot Noir along with internationally respected white wines, including Sauvignon Blanc and Chardonnay.
The province for which the valley is named surrounds the coastal city of San Antonio, 90km (55 miles) west of central Santiago and just South of Casablanca Valley. Vineyards lie on the rolling hills that characterize the region, often within 32km (20 miles) of the Pacific Ocean that forms San Antonio's western edge.
The overall spread of the region is reasonably large, and distinct sub-regions (if not regions in their own right) exist. The Leyda Valley, for instance, is technically within San Antonio Province.
The same is true of San Rosario Valley, although this is likely as much to do with the petitioning of its major winery, Matetic, than any groundswell or bureaucratic initiative.
As in Casablanca Valley, the viticulture in San Antonio Valley is heavily influenced by the effects of the ocean.
Cool morning mists and spring frosts are more associated with the Napa Valley and Bordeaux than they are with Chilean wine regions, but the cold Humboldt Current, which flows up the west coast of Chile, brings exactly these conditions to San Antonio Valley.
This oceanic influence is largely responsible for making viticulture possible here. The cooler conditions during the day and the significant drop in temperature at night lead to an extended growing season and a slower ripening period, meaning that the San Antonio Valley can produce quality Pinot Noir and Chardonnay balanced in sugar and acids, as well as Aromatic white varieties.
Surprisingly, given this cool Climate, several producers are also putting out well-received examples of Syrah from the region.
How Winery Casa Marin wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of small stuffed fish from nice, fish lasagne or tunisian macaroni.
On the nose the red wine of Winery Casa Marin. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit. In the mouth the red wine of Winery Casa Marin. is a powerful with a nice freshness.
How Winery Casa Marin wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of curried veal roulades, pizza cone or baked leg of daguet or roe deer.
Thin and lacking in substance in the mouth.
Planning a wine route in the of San Antonio Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casa Marin.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
Thin and lacking in substance in the mouth.