Winery Casa MarinViñedos Lo Abarca No. 4 Garnacha
Red wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Viñedos Lo Abarca No. 4 Garnacha
Pairings that work perfectly with Viñedos Lo Abarca No. 4 Garnacha
Original food and wine pairings with Viñedos Lo Abarca No. 4 Garnacha
The Viñedos Lo Abarca No. 4 Garnacha of Winery Casa Marin matches generally quite well with dishes of beef, lamb or pork such as recipes of traditional hungarian goulash, harira algerian soup or pulled pork (us pulled pork ).
Details and technical informations about Winery Casa Marin's Viñedos Lo Abarca No. 4 Garnacha.
Discover the grape variety: Salagnin
Discovered in the 1870s by Mr. Robin, who lived in the Drôme at the time in Lapeyrouse-Mornay, this ancient grape variety is believed to have originated in the north of Isère. It can also be found in Switzerland. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific crossing between Tressot Noir and Mondeuse Blanche. It should be noted in passing that, on the one hand, it has exactly the same parents as the mondeuse noire, that on the other hand, it is the mother of the diolinoir and, finally, is related to the servanin. Robin noir is not widely propagated today because it is not well known, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Viñedos Lo Abarca No. 4 Garnacha from Winery Casa Marin are 2018, 0
Informations about the Winery Casa Marin
The Winery Casa Marin is one of of the world's great estates. It offers 40 wines for sale in the of San Antonio Valley to come and discover on site or to buy online.
The wine region of San Antonio Valley
San Antonio Valley is a small wine region in Chile, located near the Pacific coast 80km (50 miles) as the crow flies west of the capital, Central-valley/maipo-valley/santiago">Santiago. A relatively recent addition to the Chilean national Vineyard, the region stands out as being able to produce quality Pinot Noir along with internationally respected white wines, including Sauvignon Blanc and Chardonnay. The province for which the valley is named surrounds the coastal city of San Antonio, 90km (55 miles) west of central Santiago and just South of Casablanca Valley. Vineyards lie on the rolling hills that characterize the region, often within 32km (20 miles) of the Pacific Ocean that forms San Antonio's western edge.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
