Winery Casa Marin - Lo Abarca Pinot Noir

Winery Casa MarinLo Abarca Pinot Noir

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Lo Abarca Pinot Noir of Winery Casa Marin is a red wine from the region of Casablanca Valley of Aconcagua.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Lo Abarca Pinot Noir of the Winery Casa Marin is in the top 50 of wines of Casablanca Valley.

Taste structure of the Lo Abarca Pinot Noir from the Winery Casa Marin

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Lo Abarca Pinot Noir of Winery Casa Marin in the region of Aconcagua is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Lo Abarca Pinot Noir of Winery Casa Marin in the region of Aconcagua often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit.

Details and technical informations about Winery Casa Marin's Lo Abarca Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Lo Abarca Pinot Noir - 2018
In the top 50 of of Casablanca Valley wines
Average rating: 3.81110.50
Lo Abarca Pinot Noir - 2017
In the top 50 of of Casablanca Valley wines
Average rating: 3.411100
Lo Abarca Pinot Noir - 2016
In the top 50 of of Casablanca Valley wines
Average rating: 3.61110.50
Lo Abarca Pinot Noir - 2015
In the top 50 of of Casablanca Valley wines
Average rating: 3.911110
Lo Abarca Pinot Noir - 2013
In the top 50 of of Casablanca Valley wines
Average rating: 411110
Lo Abarca Pinot Noir - 2012
In the top 50 of of Casablanca Valley wines
Average rating: 4.211110
Lo Abarca Pinot Noir - 2009
In the top 50 of of Casablanca Valley wines
Average rating: 411110

The best vintages of Lo Abarca Pinot Noir from Winery Casa Marin are 2008, 2012, 2013, 2009 and 2015.

Informations about the Winery Casa Marin

The winery offers 46 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Casablanca Valley in the region of Aconcagua

The Winery Casa Marin is one of of the world's great estates. It offers 40 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.

Top wine Aconcagua
In the top 2000 of of Chile wines
In the top 55 of of Casablanca Valley wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Casablanca Valley

Casablanca Valley is a wine-growing region of Chile, located 100 kilometers (60 miles) North-west of the country's capital, Santiago. The east-west-oriented valley is roughly 30km (20 miles) Long, stretching to the eastern border of the Valparaiso province. It is best known for its crisp white wines, most notably made from the Sauvignon Blanc and Chardonnay grape varieties which have gained it recognition as one of Chile's quality wine regions. It has attracted considerable investment from wine companies based in other Chilean regions who were looking to boost their white wine portfolio, and from abroad.


The wine region of Aconcagua

The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.

News related to this wine

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Primeur (wine)

A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.

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