The Winery Carlo Rossi of California

Winery Carlo Rossi
The winery offers 49 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
This estate is part of the E & J Gallo.
It is ranked in the top 3695 of the estates of California.
It is located in California

The Winery Carlo Rossi is one of the best wineries to follow in Californie.. It offers 49 wines for sale in of California to come and discover on site or to buy online.

Top Winery Carlo Rossi wines

Looking for the best Winery Carlo Rossi wines in California among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Carlo Rossi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Carlo Rossi wines with technical and enological descriptions.

The top pink wines of Winery Carlo Rossi

Food and wine pairings with a pink wine of Winery Carlo Rossi

How Winery Carlo Rossi wines pair with each other generally quite well with dishes of sweet desserts, beef or lamb such as recipes of pancakes, polish goulash or sausage and vegetable risotto with cookéo.

Organoleptic analysis of pink wines of Winery Carlo Rossi

On the nose the pink wine of Winery Carlo Rossi. often reveals types of flavors of red fruit, earth or tree fruit.

The best vintages in the pink wines of Winery Carlo Rossi

  • 1980With an average score of 4.70/5
  • 2004With an average score of 3.90/5
  • 2016With an average score of 3.75/5
  • 2015With an average score of 3.60/5
  • 2018With an average score of 3.50/5
  • 2001With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery Carlo Rossi.

  • Zinfandel
  • Moscato

Discovering the wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

With its mountains, valleys, plains and plateaus, California's topography is as Complex as its Climate, offering winemakers a bewildering array of terroirs. California wines have only gained worldwide recognition in recent decades (especially after the 1976 Paris ruling). However, the state's wine history goes back more than 200 years. European vines were first planted in the 18th century, when settlers and missionaries moved up and down the West Coast.

The top red wines of Winery Carlo Rossi

Food and wine pairings with a red wine of Winery Carlo Rossi

How Winery Carlo Rossi wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon with tomato, rack of lamb in a crust of herbs and seeds with thyme juice and... or country-style veal roulades with risotto.

Organoleptic analysis of red wines of Winery Carlo Rossi

On the nose the red wine of Winery Carlo Rossi. often reveals types of flavors of microbio, oak or red fruit and sometimes also flavors of black fruit, non oak or earth. In the mouth the red wine of Winery Carlo Rossi. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Carlo Rossi

  • 2013With an average score of 3.72/5
  • 2002With an average score of 3.70/5
  • 2010With an average score of 3.68/5
  • 2018With an average score of 3.55/5
  • 2011With an average score of 3.55/5
  • 1980With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Carlo Rossi.

  • Cabernet Sauvignon
  • Merlot
  • Sangiovese
  • Concord
  • Nero d'Avola
  • Shiraz/Syrah

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

The top white wines of Winery Carlo Rossi

Food and wine pairings with a white wine of Winery Carlo Rossi

How Winery Carlo Rossi wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of banh mi sandwich, quick salmon skewers or cream and tuna quiche.

Organoleptic analysis of white wines of Winery Carlo Rossi

On the nose the white wine of Winery Carlo Rossi. often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Carlo Rossi. is a powerful.

The best vintages in the white wines of Winery Carlo Rossi

  • 2001With an average score of 3.90/5
  • 2011With an average score of 3.50/5
  • 2014With an average score of 3.40/5
  • 2000With an average score of 3.40/5
  • 2018With an average score of 3.40/5
  • 2016With an average score of 3.32/5

The grape varieties most used in the white wines of Winery Carlo Rossi.

  • Chardonnay
  • Riesling

The word of the wine: Table wine

A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).

The top sweet wines of Winery Carlo Rossi

Food and wine pairings with a sweet wine of Winery Carlo Rossi

How Winery Carlo Rossi wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of simple pork roast, wild rice salad with tuna or grilled tuna with mediterranean marinade.

Organoleptic analysis of sweet wines of Winery Carlo Rossi

On the nose the sweet wine of Winery Carlo Rossi. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.

The best vintages in the sweet wines of Winery Carlo Rossi

  • 2007With an average score of 4.40/5
  • 2009With an average score of 4.20/5
  • 2019With an average score of 4.00/5
  • 2001With an average score of 3.95/5
  • 2014With an average score of 3.92/5
  • 2011With an average score of 3.90/5

The grape varieties most used in the sweet wines of Winery Carlo Rossi.

  • Moscato
  • Riesling

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top sparkling wines of Winery Carlo Rossi

Food and wine pairings with a sparkling wine of Winery Carlo Rossi

How Winery Carlo Rossi wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp in coconut milk curry, toast with smoked salmon cream or fish pot.

The best vintages in the sparkling wines of Winery Carlo Rossi

  • 0With an average score of 3.30/5

The grape varieties most used in the sparkling wines of Winery Carlo Rossi.

  • Pinot Noir
  • Chardonnay
  • Pinot Blanc

The word of the wine: Bourbe

Solid elements suspended in the must. See settling.

Discover other wineries and winemakers neighboring the Winery Carlo Rossi

Planning a wine route in the of California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Carlo Rossi.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.