Winery Carlo Rossi - Fiesta Red

Winery Carlo RossiFiesta Red

The Fiesta Red of Winery Carlo Rossi is a red wine from the region of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Fiesta Red from the Winery Carlo Rossi

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Fiesta Red of Winery Carlo Rossi in the region of California is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Carlo Rossi's Fiesta Red.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Manseng noir

Manseng noir is a grape variety from the western Pyrenees, close to tannat, a famous grape variety from southwest France. It is also called mansein, mansec or mancep in the Lot. It has been around since the 13th century and has given rise to Petit Manseng and Gros Manseng, two varieties of the same family but with quite different characteristics. Manseng noir remains essential for the AOC Béarn, where it is grown on about ten hectares. However, Manseng noir is a vigorous, productive and disease-resistant grape variety. It gives wines with a colourful robe, powerful, with aromas of black fruits and mushrooms, quite fine and with an interesting ageing potential.

Informations about the Winery Carlo Rossi

The winery offers 45 different wines.
Its wines get an average rating of 3.4.
This winery is part of the E & J Gallo.
It is in the top 35 of the best estates in the region
It is located in Californie

The Winery Carlo Rossi is one of of the world's great estates. It offers 41 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 100000 of of United States wines
In the top 70000 of of California wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Farm

Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.

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