The Winery Cantine Gandino of Piedmont

Winery Cantine Gandino
The winery offers 15 different wines
3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.
It is currently not ranked among the best domains of Piedmont.
It is located in Piedmont

The Winery Cantine Gandino is one of the best wineries to follow in Piémont.. It offers 15 wines for sale in of Piedmont to come and discover on site or to buy online.

Top Winery Cantine Gandino wines

Looking for the best Winery Cantine Gandino wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantine Gandino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantine Gandino wines with technical and enological descriptions.

The top red wines of Winery Cantine Gandino

Food and wine pairings with a red wine of Winery Cantine Gandino

How Winery Cantine Gandino wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta gratin milanese style, veal colombo or baked pumpkin.

Organoleptic analysis of red wines of Winery Cantine Gandino

In the mouth the red wine of Winery Cantine Gandino. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Cantine Gandino

  • 2015With an average score of 2.80/5

The grape varieties most used in the red wines of Winery Cantine Gandino.

  • Dolcetto
  • Barbera

Discovering the wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

To the southeast are the Apennines, the most northerly. These low coastal hills separate Piedmont from its Long, thin neighbour, Liguria, and from the Mediterranean beyond. The Alps and the Apennines are important here in many ways. They are largely responsible for the region's favourable climate and for many centuries they provided a degree of protection against invasion.

The top white wines of Winery Cantine Gandino

Food and wine pairings with a white wine of Winery Cantine Gandino

How Winery Cantine Gandino wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of leek pie, squid with garlic and parsley or croque monsieur and comté cheese.

Organoleptic analysis of white wines of Winery Cantine Gandino

In the mouth the white wine of Winery Cantine Gandino. is a powerful.

The best vintages in the white wines of Winery Cantine Gandino

  • 2015With an average score of 2.70/5

The grape varieties most used in the white wines of Winery Cantine Gandino.

  • Cortese

Discover the grape variety: Petit brun

The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.

Discover other wineries and winemakers neighboring the Winery Cantine Gandino

Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantine Gandino.

Discover the grape variety: Cortese

A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.

News about Winery Cantine Gandino and wines from the region

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The word of the wine: Ventilate

Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.