The Winery Cantina Savini of Emilia-Romagna

Only one wine is currently referenced in this domain

3.1

Its wines get an average rating of 3.1.

It is currently not ranked among the best domains of Emilia-Romagna.

It is located in Emilia-Romagna

Find the Winery Cantina Savini on Facebook

The Winery Cantina Savini is one of the best wineries to follow in Émilie-Romagne.. It offers 1 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.

Top Winery Cantina Savini wines

Looking for the best Winery Cantina Savini wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Savini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Savini wines with technical and enological descriptions.

The top pink wines of Winery Cantina Savini

Pinot Noir RoséWinery Cantina Savini

Food and wine pairings with a pink wine of Winery Cantina Savini

How Winery Cantina Savini wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal tagine with potatoes and olives, rabbit with hunter's sauce or rabbit legs with fresh cream.

The grape varieties most used in the pink wines of Winery Cantina Savini.

Pinot Noir

Discovering the wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

Vines were introduced here by the Etruscans and then adopted by the Romans, who used the Via Aemilia (after which the region is named) to transport wine between towns. The Grape varieties used here for many centuries were of the Vitis labrusca species rather than the Vitis vinifera used worldwide today. The famous Lambrusco varieties of Emilia Romagna are derived from the Vitis labrusca species. Today, about 15 percent of the wine produced in Emilia-Romagna comes from the region's 20 or so DOCs, and only a tiny fraction from its two DOCGs (Albana di Romagna and Colli Bolognesi Classico Pignoletto).

Discover other wineries and winemakers neighboring the Winery Cantina Savini

Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Savini.

Winery Acetaia Reale Emilia-Romagna
Winery Acetum Emilia-Romagna
Winery Agricola Foppiani Emilia-Romagna
Winery Agrintesa Emilia-Romagna
Winery Albasi Pietro Emilia-Romagna
Winery Alberici Amilcare Emilia-Romagna
Winery Albertini Carlo Emilia-Romagna
Winery Alberto Tedeschi Emilia-Romagna
Winery Aldrovandi Emilia-Romagna
Winery Alessandra Blengio Emilia-Romagna
Winery Alessandro Balducci Emilia-Romagna
Winery Altro Emilia-Romagna
Winery Amaracmand Emilia-Romagna
Winery Ambasciatori Emilia-Romagna
Winery Amedeo Castelluccio Emilia-Romagna

Winery Ameradori Emilia-Romagna
Winery Ammetto Emilia-Romagna
Winery Amor di Vigna Emilia-Romagna
Winery Anderlinio Emilia-Romagna
Winery Andrea Cervini Emilia-Romagna
Winery Andrea Vercesi Emilia-Romagna
Winery Andrej Bole Emilia-Romagna
Winery Andreoli Emilia-Romagna
Winery Angeli e Santi Emilia-Romagna
Winery Anna Beatrice di Messori Luca Emilia-Romagna
Winery Annesso Emilia-Romagna
Winery Annibale Gazzola Emilia-Romagna
Winery Antica Cantina Manzini Emilia-Romagna
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News about Winery Cantina Savini and wines from the region

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Phylloxera

Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.