The Winery Cantina Franco Galli of Colli di Rimini of Émilie-Romagne

Winery Cantina Franco Galli - Leàl Rebola Secco Colli di Rimini
The winery offers 17 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 2 of the estates of Émilie-Romagne.
It is located in Colli di Rimini in the region of Émilie-Romagne
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The Winery Cantina Franco Galli is one of the largest wineries in the world. It offers 17 wines for sale in of Colli di Rimini to come and discover on site or to buy online.

Top Winery Cantina Franco Galli wines

Looking for the best Winery Cantina Franco Galli wines in Colli di Rimini among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Franco Galli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Franco Galli wines with technical and enological descriptions.

The top white wines of Winery Cantina Franco Galli

Food and wine pairings with a white wine of Winery Cantina Franco Galli

How Winery Cantina Franco Galli wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chicken lasagna, shrimp and chorizo risotto or mashed potatoes with chastillon cheese.

Organoleptic analysis of white wines of Winery Cantina Franco Galli

In the mouth the white wine of Winery Cantina Franco Galli. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Cantina Franco Galli

  • 2018With an average score of 3.50/5
  • 2017With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Cantina Franco Galli.

  • Grechetto

Discovering the wine region of Colli di Rimini

The wine region of Colli di Rimini is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine San Patrignano or the Domaine Villa Otto Lune produce mainly wines red, white and sweet. The most planted grape varieties in the region of Colli di Rimini are Cabernet-Sauvignon, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli di Rimini often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, tree fruit or spices.

In the mouth of Colli di Rimini is a powerful. We currently count 26 estates and châteaux in the of Colli di Rimini, producing 50 different wines in conventional, organic and biodynamic agriculture. The wines of Colli di Rimini go well with generally quite well with dishes of beef, pasta or lamb.

The top red wines of Winery Cantina Franco Galli

Food and wine pairings with a red wine of Winery Cantina Franco Galli

How Winery Cantina Franco Galli wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos rossini with port sauce, italian pasta salad or purple leg of lamb with red wine and cranberries.

Organoleptic analysis of red wines of Winery Cantina Franco Galli

In the mouth the red wine of Winery Cantina Franco Galli. is a powerful with a nice freshness.

The grape varieties most used in the red wines of Winery Cantina Franco Galli.

  • Sangiovese
  • Shiraz/Syrah
  • Cabernet Sauvignon

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Discover other wineries and winemakers neighboring the Winery Cantina Franco Galli

Planning a wine route in the of Colli di Rimini? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Franco Galli.

Discover the grape variety: Mayorquin

Mayorquin is one of the many white grape varieties. According to the studies undertaken, it comes from Spanish vineyards and its original name is planta fina de Pedralba. In France, it may also be called Plant de Marseille, but it has other names such as Tizigzaouine, Damas Blanc or Alicante, depending on the regions and areas where it is grown. Nowadays, this variety is grown on an area of almost 2 ha, regardless of its names. Mayorquin is considered a rare variety. It is in the process of disappearing and requires some multiplication and cultivation to continue to exist. In France, it is only found in Belley and is mainly used as a table grape, especially for desserts. However, it can also be vinified, although the result is not as appreciated as those of other grape varieties. Instead, people tend to use Mayorquin as a secondary grape variety to produce other more popular wines.

News about Winery Cantina Franco Galli and wines from the region

Haut-Brion 2021 released: latest en primeur reaction

Haut-Brion 2021 released en primeur Château Haut-Brion 2021 was released en primeur at the same price as fellow First Growths Mouton Rothschild and Margaux – €420 per bottle ex-Bordeaux, down 2.8% on last year’s release, according to Liv-ex, a global marketplace for the trade. With an offer price of £5,100 (12x75cl in bond), data from both Liv-ex and analyst group Wine Lister suggested the new release was broadly in-line or slightly under current market prices for several recent vintages. Châtea ...

Former Amazon executive to launch NFT fine wine platform

Cofounded by Xavier Garambois, the former vice-president of EU retail at Amazon, Winechain.co is set to go live by the end of this year with its first ‘wiNeFT’ offering – its term for a fine wine linked to a non-fungible token (NFT).  There has been a growing amount of innovation around NFTs in the wine world, from limited-edition winery offers to the ways in which blockchain technology could provide a digital guarantee of ownership history.    Winechain said its goal is ‘to build dy ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

The word of the wine: Power

Character of a wine that is full-bodied, generous and has a rich bouquet.

Discover other regions and appellation of Émilie-Romagne