The Winery Villa Otto Lune of Unknow region

Winery Villa Otto Lune
Only one wine is currently referenced in this domain
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 1 of the estates of Unknow region.
It is located in Unknow region

The Winery Villa Otto Lune is one of the largest wineries in the world. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Villa Otto Lune wines

Looking for the best Winery Villa Otto Lune wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Otto Lune wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Otto Lune wines with technical and enological descriptions.

The top red wines of Winery Villa Otto Lune

Food and wine pairings with a red wine of Winery Villa Otto Lune

How Winery Villa Otto Lune wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of dombrés and pig tails, macaroni and cheese gratin or sauté of veal with the moulinex cookeo.

Organoleptic analysis of red wines of Winery Villa Otto Lune

In the mouth the red wine of Winery Villa Otto Lune. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Villa Otto Lune

  • 2016With an average score of 4.00/5
  • 2014With an average score of 4.00/5
  • 2018With an average score of 3.90/5
  • 2017With an average score of 3.90/5
  • 2015With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Villa Otto Lune.

  • Sangiovese

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery Villa Otto Lune

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Otto Lune.

Discover the grape variety: Ravat noir

Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.

News about Winery Villa Otto Lune and wines from the region

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

The word of the wine: Primeur (wine)

A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.