The Winery Can Casals of Catalogne

The Winery Can Casals is one of the best wineries to follow in Catalogne.. It offers 13 wines for sale in of Catalogne to come and discover on site or to buy online.
Looking for the best Winery Can Casals wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Can Casals wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Can Casals wines with technical and enological descriptions.
How Winery Can Casals wines pair with each other generally quite well with dishes of spicy food, sweet desserts or shellfish such as recipes of korma chicken (india), chocolate fondant or bouillabaisse like in marseille.
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
70,000 ha, 12 appellations. From Cava to great age-worthy crus.
How Winery Can Casals wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of autumn leaves, lamb shoulder confit or beef bourguignon with cookéo.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Can Casals wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with cream, baked vegetable chips or fish colombo.
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.
Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Can Casals.
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.