The Winery Campo Reale of Valpolicella of Veneto

Winery Campo Reale
The winery offers 12 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 132 of the estates of Veneto.
It is located in Valpolicella in the region of Veneto

The Winery Campo Reale is one of the best wineries to follow in Valpolicella.. It offers 12 wines for sale in of Valpolicella to come and discover on site or to buy online.

Top Winery Campo Reale wines

Looking for the best Winery Campo Reale wines in Valpolicella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Campo Reale wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Campo Reale wines with technical and enological descriptions.

The top red wines of Winery Campo Reale

Food and wine pairings with a red wine of Winery Campo Reale

How Winery Campo Reale wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with pickle sauce, doner kebab or duck breast with apples.

Organoleptic analysis of red wines of Winery Campo Reale

On the nose the red wine of Winery Campo Reale. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Campo Reale. is a powerful.

The best vintages in the red wines of Winery Campo Reale

  • 2006With an average score of 4.40/5
  • 2004With an average score of 4.40/5
  • 2005With an average score of 4.30/5
  • 2003With an average score of 4.30/5
  • 2014With an average score of 4.11/5
  • 2012With an average score of 4.06/5

The grape varieties most used in the red wines of Winery Campo Reale.

  • Corvina
  • Rondinella
  • Molinara
  • Corvinone

Discovering the wine region of Valpolicella

The wine region of Valpolicella is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Domini Veneti or the Domaine Dal Forno Romano produce mainly wines red and white. The most planted grape varieties in the region of Valpolicella are Rondinella, Corvina and Corvinone, they are then used in wines in blends or as a single variety. On the nose of Valpolicella often reveals types of flavors of cherry, cream or mint and sometimes also flavors of tomatoes, toasty or caramel.

In the mouth of Valpolicella is a powerful. We currently count 525 estates and châteaux in the of Valpolicella, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Valpolicella go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Campo Reale

Food and wine pairings with a white wine of Winery Campo Reale

How Winery Campo Reale wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with courgettes and italian ham, paella for dummies (simple and delicious) or savoyard fondue.

Organoleptic analysis of white wines of Winery Campo Reale

In the mouth the white wine of Winery Campo Reale. is a powerful.

The best vintages in the white wines of Winery Campo Reale

  • 0With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Campo Reale.

  • Trebbiano
  • Cortese
  • Garganega

Discover the grape variety: Trebbiano

The top sweet wines of Winery Campo Reale

Food and wine pairings with a sweet wine of Winery Campo Reale

How Winery Campo Reale wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of dombrés and pig tails, red mullet, mackerel, tuna, salmon sushi or tagliatelle with shrimps.

The best vintages in the sweet wines of Winery Campo Reale

  • 2016With an average score of 4.30/5
  • 2017With an average score of 4.20/5
  • 2015With an average score of 4.20/5
  • 0With an average score of 4.03/5
  • 2011With an average score of 4.00/5

The grape varieties most used in the sweet wines of Winery Campo Reale.

  • Garganega
  • Corvina
  • Rondinella
  • Molinara

The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.

Discover other wineries and winemakers neighboring the Winery Campo Reale

Planning a wine route in the of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Campo Reale.

Discover the grape variety: Molinara

Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.