The Winery Camilleri is one of the largest wineries in the world. It offers 34 wines for sale in of Gozo to come and discover on site or to buy online.
Looking for the best Winery Camilleri wines in Gozo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Camilleri wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Camilleri wines with technical and enological descriptions.
How Winery Camilleri wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endives with ham, leek and tuna pie or nanie's diced ham quiche.
On the nose the white wine of Winery Camilleri. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
The wine region of Gozo of Malta. Wineries and vineyards like the Domaine Ta Mena - Marsamena Wines or the Domaine Marsovin produce mainly wines red, white and pink. The most planted grape varieties in the region of Gozo are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gozo often reveals types of flavors of red fruit, citrus fruit or oak and sometimes also flavors of tree fruit, non oak or earth.
We currently count 16 estates and châteaux in the of Gozo, producing 94 different wines in conventional, organic and biodynamic agriculture. The wines of Gozo go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Camilleri wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of roast beef with pepper, duck legs with honey and orange or lamb and coconut curry, african style.
On the nose the red wine of Winery Camilleri. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Camilleri wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of mushroom, bacon and gruyere quiche, quick duck breast with honey or cuttlefish rust.
On the nose the sweet wine of Winery Camilleri. often reveals types of flavors of earth, oak or tree fruit.
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
How Winery Camilleri wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of alsatian bäckeoffe, pizza queen with merguez or duck casserole with turnips.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Planning a wine route in the of Gozo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Camilleri.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgogne ...
Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
