Winery CamilleriPalatino Cabernet Sauvignon Limited Release
Red wine
This wine generally goes well with poultry, beef or lamb.
The Palatino Cabernet Sauvignon Limited Release of the Winery Camilleri is in the top 20 of wines of Gozo.
Wine flavors and olphactive analysis
On the nose the Palatino Cabernet Sauvignon Limited Release of Winery Camilleri in the region of Gozo often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Palatino Cabernet Sauvignon Limited Release
Pairings that work perfectly with Palatino Cabernet Sauvignon Limited Release
Original food and wine pairings with Palatino Cabernet Sauvignon Limited Release
The Palatino Cabernet Sauvignon Limited Release of Winery Camilleri matches generally quite well with dishes of beef, lamb or spicy food such as recipes of spaghetti squash bolognese style, moroccan lamb stew or chicken wrap.
Details and technical informations about Winery Camilleri's Palatino Cabernet Sauvignon Limited Release.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Palatino Cabernet Sauvignon Limited Release from Winery Camilleri are 2018, 2017, 2015, 2013 and 0.
Informations about the Winery Camilleri
The Winery Camilleri is one of of the world's greatest estates. It offers 32 wines for sale in the of Gozo to come and discover on site or to buy online.
The wine region of Gozo
The wine region of Gozo of Malta. Wineries and vineyards like the Domaine Ta Mena - Marsamena Wines or the Domaine Marsovin produce mainly wines red, white and pink. The most planted grape varieties in the region of Gozo are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gozo often reveals types of flavors of red fruit, citrus fruit or oak and sometimes also flavors of tree fruit, non oak or earth.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
